SERVING - 2
INGREDIENTS
WATERMELON 250 g or one big bowl
KHUS SYRUP 2 Tbs
LEMON SYRUP 3 - 4 Tbs or according to taste
MINT 5 to 7 leaves
ICE 2 to 5 cubes
ROCK SALT a little
METHOD-
2) SIMPLY LEMON -
This next mocktail is easiest of all and can be store for ready to use option.
TIME TAKEN - 2 min
SERVING - 2
INGREDIENTS
LEMON SYRUP 6 - 7 Tbs or according to taste
CHILLED WATER 2 Glasses
ICE 2 to 5 cubes
ROCK SALT 1/4 Tsp
METHOD -
Add all the ingredients except ice and stir for a minute. Add ice and serve chilled.
3)THANDE KHAS MEIN LEMON TADKA -
You are going to love the refreshing and cooling effect of this mocktail. Make it in advance and store it in a bottle in your fridge. Try this whenever you are back home and you will feel refreshed immediately.
TIME TAKEN - 2 min
SERVING - 2
INGREDIENTS
KHUS SYRUP 5 Tbs
LEMON SYRUP 2-3 Tbs or according to taste
CHILLED WATER 2 Glasses
ICE 2 to 5 cubes
ROCK SALT 1/4 Tsp
METHOD -
Add all the ingredients except ice and stir for a minute. Add ice and serve chilled.
4) BEL (WOOD APPLE) MOCKTAIL -
TIME TAKEN - 2 min
SERVING - 2
INGREDIENTS
BEL SYRUP 4 Tbs
LEMON SYRUP 2Tbs or according to taste
CHILLED WATER 2 Glasses
ICE 2 to 5 cubes
ROCK SALT 1/4 Tsp
HONEY If Required
METHOD -
Add all the ingredients except ice and stir for a minute. Add ice and serve chilled.
5) THANDAI -
When we are talking about so many refreshing mocktails we cannot underestimate Thandai in the process. As thandai itself is the mixture of so many ingredients I have no scope to add anything in it. Kulfi goes good with thandai but if you are calories conscious then don't add it.
TIME TAKEN - 2 min
SERVING - 2
INGREDIENTS
THANDAI 5 Tbs
CHILLED SKIMMED MILK 2 Glasses
KULFI ICECREAM (Optional) 2 Scoops
Almonds and Cashew nuts (Crushed) 7-8 pieces
METHOD -
Add all the ingredients (except dry fruits) and stir for a minute. Add ice cream(optional) and garnish it with dry fruits. Serve chilled.
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